![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3zprkDGGHo-VaAF9lVJRUxx_0bNN4UH49uYP1rj57tdJetQE_G6M_ueY0sqtbMj2YaLHhH48sEc8_iF0um62botdPUBuseiAMZ1Jqn7jp6zQ5vc0fCs-2KK2AseGWFVevkS_0UHj0x8c/s400/krispkringles.jpg)
Chocolate Krisp Kringles
1/3 cup butter
2/3 cup choc. chips
take off heat
stir in:
1/2 cup sugar
beat in:
1 egg
1/2 cup flour
salt
vanilla
put in pan - cover with chips + 1/3 cup nuts.
Bake at 400° - 12 minutes
Found in "The United States Regional Cook Book" edited by Ruth Berolzheimer. Published by the Culinary Arts Institute, 1947.
ED: If someone tries this one out, let me know. They sound pretty good.
What a fantastic idea for a blog! I've been collecting pictures and things that I've found inside old books from thrift stores. But I didn't think to log which book they came in or put them online.
ReplyDeleteI think it is a great blog!! Thanks for making it!!
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