Printed recipe for "Instant Kahlua." I have a feeling it was put out by the Yuban Coffee people:
(Makes 2 Fifths)
3 cups sugar
2 cups water
Put in 3 quart kettle, bring to boil, remove from fire and let cool.
6 tablespoons instant Yuban coffee
1/2 cup hot water, mix and cool
Put above mixtures together when cool
Add and Stir
1 tsp vanilla (pure)
2 tsp. glycerin (can get from drug store)
1/5 bottle Vodka
When mixed together, put in dark bottles and store for two months before using.
Makes approximately 2 fifths
Found in "The Peanut Cookbook" by Dorothy Frank. Published by Clarkson N. Potter, 1976.
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